Mandurah Murray River Lunch Cruise Tour

For tour meeting point and time, please take the tour vouchers as the final confirmation. The meeting point and time in the tour info are only for reference. Enquire through our service: LINE ID: @fittravel or Wechat: FIT_TRAVEL_AU

• Duration: 4.5 hours (approximately)

Cruise & Dine on the Murray

Half-day Sightseeing River Cruise With Lunch

Step back in time and explore Mandurah’s winding waterways and the serene Murray River aboard a relaxing 4.5-hour Murray River Lunch Cruise.

The majestic Murray River is Western Australia’s most history-rich river. It is the longest permanent river in the Jarrah Forest and one of the few major rivers in Australia that remains undammed. Lined with quaint homes, houseboats and an abundance of native flora and fauna, it is one of the Shire of Murray’s most picturesque attractions.

Hosted by a knowledgeable local guide, guests travel aboard the spacious, twin-level Dancing Dolphin catamaran for a delightful day trip. Sit back, relax and take in the stunning scenery while cruising as far as the Murray River Bridge (Forrest Highway).

Cruise highlights include:

• Morning cruise across Mandurah’s magnificent estuary
• Passing the world-renowned RAMSAR-listed Creery Wetlands, rich in birdlife
• Crossing the Peel Inlet, with opportunities to spot Mandurah’s famous bottlenose dolphins as they surf and play in the vessel’s wake¹
• A stop at Cooper’s Mill Heritage Island for a short, easy walking tour. Located on Cooleenup Island and accessible only by boat, this restored wind-driven mill offers guests the choice to explore independently or join the guided commentary²
• A delicious buffet lunch and dessert served while cruising the Murray River
• A scenic return journey across the Peel Inlet and through the Port Mandurah canals, lined with luxury waterfront homes
• Refreshments available throughout the cruise, with a fully licensed bar on board
• Complimentary tea and coffee available (guests are encouraged to bring their own keep-cup)

Lunch Menu

SUMMER MENU (October to June) – sample menu

• Selection of morning tea biscuits
• Antipasto selection: cheeses, ham, salami, pickles, olives and fruit
• Roast chicken platter with coleslaw
• Western Australian prawns with seafood dressing (side)
• Vegetable frittata
• Classic potato salad
• Seasonal garden salad with dressing (side)
• Fresh bread rolls with butter and condiments
• Apple and cinnamon slice
• Chocolate fudge brownie with cream

WINTER MENU (June to September) – sample menu

• Selection of morning tea biscuits
• Antipasto selection: cheeses, ham, salami, pickles, olives and fruit
• Soup of the day with fresh bread roll
• Chicken curry
• Beef casserole
• Jacket potatoes
• Seasonal vegetables
• Steamed rice
• Fruit crumble with custard
• Chocolate fudge brownie with cream

Beverages

• Complimentary tea and instant coffee available (bring your own keep-cup)
• Beer, wine and soft drinks available for purchase on board (no BYO)

Please note: Menu items are subject to seasonal availability and may vary.